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SOLIDARITY with SERVERS — PLEASE CIRCULATE!
From Clifford Conner
Dear friends and relatives
Every day the scoundrels who have latched onto Trump to push through their rightwing soak-the-poor agenda inflict a new indignity on the human race. Today they are conspiring to steal the tips we give servers in restaurants. The New York Times editorial appended below explains what they're trying to get away with now.
People like you and me cannot compete with the Koch brothers' donors network when it comes to money power. But at least we can try to avoid putting our pittance directly into their hands. Here is a modest proposal: Whenever you are in a restaurant where servers depend on tips for their livelihoods, let's try to make sure they get what we give them.
Instead of doing the easy thing and adding the tip into your credit card payment, GIVE CASH TIPS and HAND THEM DIRECTLY TO YOUR SERVER. If you want to add a creative flourish such as including a preprinted note that explains why you are doing this, by all means do so. You could reproduce the editorial below for their edification.
If you want to do this, be sure to check your wallet before entering a restaurant to make sure you have cash in appropriate denominations.
This is a small act of solidarity with some of the most exploited members of the workforce in America. Perhaps its symbolic value could outweigh its material impact. But to paraphrase the familiar song: What the world needs now is solidarity, sweet solidarity.
If this idea should catch on, be prepared for news stories about restaurant owners demanding that servers empty their pockets before leaving the premises at the end of their shifts. The fight never ends!
Yours in struggle and solidarity,
Cliff
The Trump Administration to Restaurants: Take the Tips!
The New York Times editorial board, December 21, 2017
Most Americans assume that when they leave a tip for waiters and bartenders, those workers pocket the money. That could become wishful thinking under a Trump administration proposal that would give restaurants and other businesses complete control over the tips earned by their employees.
The Department of Labor recently proposed allowing employers to pool tips and use them as they see fit as long as all of their workers are paid at least the minimum wage, which is $7.25 an hour nationally and higher in some states and cities. Officials argue that this will free restaurants to use some of the tip money to reward lowly dishwashers, line cooks and other workers who toil in the less glamorous quarters and presumably make less than servers who get tips. Using tips to compensate all employees sounds like a worthy cause, but a simple reading of the government's proposal makes clear that business owners would have no obligation to use the money in this way. They would be free to pocket some or all of that cash, spend it to spiff up the dining room or use it to underwrite $2 margaritas at happy hour. And that's what makes this proposal so disturbing.
The 3.2 million Americans who work as waiters, waitresses and bartenders include some of the lowest-compensated working people in the country. The median hourly wage for waiters and waitresses was $9.61 an hour last year, according to the Bureau of Labor Statistics. Further, there is a sordid history of restaurant owners who steal tips, and of settlements in which they have agreed to repay workers millions of dollars.
Not to worry, says the Labor Department, which argues, oddly and unconvincingly, that workers will be better off no matter how owners spend the money. Enlarging dining rooms, reducing menu prices or offering paid time off should be seen as "potential benefits to employees and the economy over all." The department also assures us that owners will funnel tip money to employees because workers would quit otherwise.
t is hard to know how much time President Trump's appointees have spent with single mothers raising two children on a salary from a workaday restaurant in suburban America, seeing how hard it is to make ends meet without tips. What we do know is that the administration has produced no empirical cost-benefit analysis to support its proposal, which is customary when the government seeks to make an important change to federal regulations.
The Trump administration appears to be rushing this rule through — it has offered the public just 30 days to comment on it — in part to pre-empt the Supreme Court from ruling on a 2011 Obama-era tipping rule. The department's new proposal would do away with the 2011 rule. The restaurant industry has filed several legal challenges to that regulation, which prohibits businesses from pooling tips and sharing them with dishwashers and other back-of-the-house workers. Different federal circuit appeals courts have issued contradictory rulings on those cases, so the industry has asked the Supreme Court to resolve those differences; the top court has not decided whether to take that case.
Mr. Trump, of course, owns restaurants as part of his hospitality empire and stands to benefit from this rule change, as do many of his friends and campaign donors. But what the restaurant business might not fully appreciate is that their stealth attempt to gain control over tips could alienate and antagonize customers. Diners who are no longer certain that their tips will end up in the hands of the server they intended to reward might leave no tip whatsoever. Others might seek to covertly slip cash to their server. More high-minded restaurateurs would be tempted to follow the lead of the New York restaurateur Danny Meyer and get rid of tipping by raising prices and bumping up salaries.
By changing the fundamental underpinnings of tipping, the government might well end up destroying this practice. But in doing so it would hurt many working-class Americans, including people who believed that Mr. Trump would fight for them.
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SOLIDARITY with SERVERS — PLEASE CIRCULATE!
From Clifford Conner
Dear friends and relatives
Every day the scoundrels who have latched onto Trump to push through their rightwing soak-the-poor agenda inflict a new indignity on the human race. Today they are conspiring to steal the tips we give servers in restaurants. The New York Times editorial appended below explains what they're trying to get away with now.
People like you and me cannot compete with the Koch brothers' donors network when it comes to money power. But at least we can try to avoid putting our pittance directly into their hands. Here is a modest proposal: Whenever you are in a restaurant where servers depend on tips for their livelihoods, let's try to make sure they get what we give them.
Instead of doing the easy thing and adding the tip into your credit card payment, GIVE CASH TIPS and HAND THEM DIRECTLY TO YOUR SERVER. If you want to add a creative flourish such as including a preprinted note that explains why you are doing this, by all means do so. You could reproduce the editorial below for their edification.
If you want to do this, be sure to check your wallet before entering a restaurant to make sure you have cash in appropriate denominations.
This is a small act of solidarity with some of the most exploited members of the workforce in America. Perhaps its symbolic value could outweigh its material impact. But to paraphrase the familiar song: What the world needs now is solidarity, sweet solidarity.
If this idea should catch on, be prepared for news stories about restaurant owners demanding that servers empty their pockets before leaving the premises at the end of their shifts. The fight never ends!
Yours in struggle and solidarity,
Cliff
The Trump Administration to Restaurants: Take the Tips!
The New York Times editorial board, December 21, 2017
Most Americans assume that when they leave a tip for waiters and bartenders, those workers pocket the money. That could become wishful thinking under a Trump administration proposal that would give restaurants and other businesses complete control over the tips earned by their employees.
The Department of Labor recently proposed allowing employers to pool tips and use them as they see fit as long as all of their workers are paid at least the minimum wage, which is $7.25 an hour nationally and higher in some states and cities. Officials argue that this will free restaurants to use some of the tip money to reward lowly dishwashers, line cooks and other workers who toil in the less glamorous quarters and presumably make less than servers who get tips. Using tips to compensate all employees sounds like a worthy cause, but a simple reading of the government's proposal makes clear that business owners would have no obligation to use the money in this way. They would be free to pocket some or all of that cash, spend it to spiff up the dining room or use it to underwrite $2 margaritas at happy hour. And that's what makes this proposal so disturbing.
The 3.2 million Americans who work as waiters, waitresses and bartenders include some of the lowest-compensated working people in the country. The median hourly wage for waiters and waitresses was $9.61 an hour last year, according to the Bureau of Labor Statistics. Further, there is a sordid history of restaurant owners who steal tips, and of settlements in which they have agreed to repay workers millions of dollars.
Not to worry, says the Labor Department, which argues, oddly and unconvincingly, that workers will be better off no matter how owners spend the money. Enlarging dining rooms, reducing menu prices or offering paid time off should be seen as "potential benefits to employees and the economy over all." The department also assures us that owners will funnel tip money to employees because workers would quit otherwise.
t is hard to know how much time President Trump's appointees have spent with single mothers raising two children on a salary from a workaday restaurant in suburban America, seeing how hard it is to make ends meet without tips. What we do know is that the administration has produced no empirical cost-benefit analysis to support its proposal, which is customary when the government seeks to make an important change to federal regulations.
The Trump administration appears to be rushing this rule through — it has offered the public just 30 days to comment on it — in part to pre-empt the Supreme Court from ruling on a 2011 Obama-era tipping rule. The department's new proposal would do away with the 2011 rule. The restaurant industry has filed several legal challenges to that regulation, which prohibits businesses from pooling tips and sharing them with dishwashers and other back-of-the-house workers. Different federal circuit appeals courts have issued contradictory rulings on those cases, so the industry has asked the Supreme Court to resolve those differences; the top court has not decided whether to take that case.
Mr. Trump, of course, owns restaurants as part of his hospitality empire and stands to benefit from this rule change, as do many of his friends and campaign donors. But what the restaurant business might not fully appreciate is that their stealth attempt to gain control over tips could alienate and antagonize customers. Diners who are no longer certain that their tips will end up in the hands of the server they intended to reward might leave no tip whatsoever. Others might seek to covertly slip cash to their server. More high-minded restaurateurs would be tempted to follow the lead of the New York restaurateur Danny Meyer and get rid of tipping by raising prices and bumping up salaries.
By changing the fundamental underpinnings of tipping, the government might well end up destroying this practice. But in doing so it would hurt many working-class Americans, including people who believed that Mr. Trump would fight for them.
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Charity for the Wealthy!
GOP Tax Plan Would Give 15 of America's Largest Corporations a $236B Tax Cut: Report
By Jake Johnson, December 18, 2017
https://www.commondreams.org/news/2017/12/18/gop-tax-plan-would-give-15-americas-largest-corporations-236b-tax-cut-report
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 UNAC STATEMENT ON JERUSALEM
The decision of the Trump administration to declare that Jerusalem is the capital of Israel and that the US will move its embassy to Jerusalem is a violation of the rights of the Palestinian people, of international law and a number of United Nations resolutions. It is a bipartisan action which is supported by most Democrats and Republicans in Congress and by past presidents from both parties. It once again affirms Washington's support for the brutal Zionist regime in Israel and its genocidal policies towards the Palestinian people.
The 1947 UN resolution on Palestine took away half of the land of the Palestinian people and gave it to Zionist leaders for a Jewish state. It proclaimed Jerusalem would have a special international administration, recognizing the fact that it held a special standing for the various religions of the people in the region and around the world. These policies were a direct violation of the rights of the Palestinian people. But this was not enough for the Zionist regime. They wanted all of the land of the Palestinian people and so, through a series of military actions and discriminatory policies, much of the Palestinian population was driven from the land and multi-generations today live as refugees in Lebanon, Syria, Jordan and other countries of the Palestinian diaspora. The land that was left for the Palestinian people within Palestine has been continually encroached upon, with illegal Jewish-only settlements, destruction and seizure of Palestinian property and land, and the setting up of walls and Jewish-only roads and check points for Palestinians, restricting their movement in their own country. Gaza has become an open-air prison, with the densely packed population refused the right to freely leave Gaza while the Israeli government controls how much food, drinkable water, building materials, electricity and other necessities will be allowed for the beleaguered people to minimally survive.
This most recent move of the Trump administration, knowingly provoking a backlash wreaking more violence and oppression on the Palestinian people, fully exposes Washington's unqualified backing for Israel's apartheid regime. This latest outrage must be opposed throughout the United States and the world. We urge all to join these protests or to build actions in your communities.
 Return Jerusalem to the Palestinian people!
Free Gaza!
Support Self-Determination and the Right of Return for all Palestinians!
Solidarity with Boycott, Divestment and Sanctions against the Zionist State of Israel!
End all US aid to Israel!
Visit the UNAC Blog:
https://unac.papillonweb.net/
Please contribute to UNAC: https://www.unacpeace.org/donate.html
If your organization would like to join the UNAC coalition, please click here: https://www.unacpeace.org/join.html
To unsubscribe from this list, please send an email to UNAC-unsubscribe@lists.riseup.net
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Addicted to War:
And this does not include "…spending $1.25 trillion dollars to modernize the U.S. nuclear arsenal, and $566 billion to build the Navy a 308-ship fleet…"
https://www.counterpunch.org/2017/10/18/funding-for-war-vs-natural-disasters/
Dear Comrades, attached is some new art, where Xinachtli really outdid himself some.
Kaepernick sports new T-shirt:
Love this guy!
And this does not include "…spending $1.25 trillion dollars to modernize the U.S. nuclear arsenal, and $566 billion to build the Navy a 308-ship fleet…"
https://www.counterpunch.org/2017/10/18/funding-for-war-vs-natural-disasters/
Dear Comrades, attached is some new art, where Xinachtli really outdid himself some.
Kaepernick sports new T-shirt:
Love this guy!
